Elegance and style befitting a royal yacht club
TWO Courses for £9.50 or 3 Courses for £12.25
(Members' tariff will be approximately 10 per cent lower
than prices published)
An example from this week’s Winter Warmer Lunch menu
Monday to Friday - 1200 hrs to 1400 hrs
Starters
Chef’s soup of the day
Chef's Combo: Chicken Satay, Filo Prawns, indian Bites and Spicy Prawns served with a sweet chilli dip
Haggis with creamed swede and creamed potatoes
Smoked Mackerel and Prawn Salad on a bed of leaves, drizzled with Marie Rose sauce
Main Courses
Thai Chicken Curry served with steamed Basmati rice
Breaded scampi, chips & Salad with lemon wedge
Entrecote minute steak with black pepper sauce, served with new potatoes and vegetables
Roasted pepper, stuffed with mushrooms and ricve, laced with Stiltona nd servd with salad
Desserts
Treacle sponge and custard
Chocolate profiteroles with cream
Fresh Fruit Salad with cream
Cheese and Biscuits
2 courses £9.50
3 courses £12.25