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ROYAL SOUTHAMPTON YACHT CLUB

 

 

Treat yourself from Chef's selecton of delicious homemade desserts

 

Bramley apple pie and custard £4.95
Chocolate tart with Tia Maria chantilly £5.25
Orange parfait with fruit berries £4.95
Pear and stem ginger strudel with cream £5.25
Strawberry cheesecake with a chocolate biscuit base £4.95
Lemon posset with macaroon biscuits £5.25
Creme brulee with strawberries £4.95
Profiteroles with warm chocolate sauce £5.25
Continental cheese board £4.95

 

 

 

 

Desserts
Sunday, February 8, 2009
© Royal Southampton Yacht Club Ltd, 2009