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ROYAL SOUTHAMPTON YACHT CLUB

 

 

Hot
Lime and chilli prawn with sweet and sour dip
Mini Yorkshire pudding with beef and horseradish
Mini cottage pie tartlet
Smoked bacon, brie and sun blush tomato crostini with rocket
Crab and anchovy bite
Thai green chicken skewer
 
Cold
Teriyaki tuna and red pepper skewers
Guacamole pastry cup with grilled chorizo
Sun blushed tomato, basil and red onion confit bruscetta
Tropical fruit slipper with passion fruit dressing
Ginger salmon seaweed sushi roll with soy dip
Smoked chickun and mascarpone pineapple tart
Asparagus and roasted red pepper wheels
Feta, black olive and Parma ham with fresh basil

 

Choice of 5 - £7.50 per person
Choice of 10 - £12.50 per person

 

 

Canapés
Sunday, February 8, 2009
© Royal Southampton Yacht Club Ltd, 2009